I'll let you in on a secret: Oysters, often dismissed as an at-home treat for the difficulties of shucking, will open up all on their own on a grill. No fuss. No mess. No skills required.
Line them up on a pre-heated grill. Close the lid and wait approximately 10 minutes
When the first oyster opens, remove all of them from the grill with an oven mitt
Gently peel the oyster open, being careful not to spill the delicious juices!
No comments:
Post a Comment